Project Equilibrium

Inventory made easy for bars and restaurants

Take inventories fast with our AI assistant Little John. Then see what you used vs what you sold — all in one simple dashboard.

The problem

Inventories are slow and frustrating. Partial bottles are guesswork. Formats are inconsistent. No one wants to do it.

Our solution

Meet Little John — your AI assistant. He guides you product‑by‑product (voice or text), records fulls and partials, and keeps everything consistent.

Turn counts into insight

After counting, your dashboard shows actual usage and compares it to POS sales. Import sales, spot shrinkage and waste, and fix ordering issues fast.

How counting works

Unit counts

Log full bottles, cases, kegs — quick taps, no messy math.

Weight counts

For open bottles, place it on a scale. Little John converts the weight to a clean volume estimate.

Example: 3 full bottles of Bacardi White Rum + 1 open bottle weighing 955gabout 455ml left. We handle tare and typical spirit density for you.

AI‑assisted counts

Guided voice or text sessions, product‑by‑product.

Units + weights

Fulls, cases, kegs, and partials handled consistently.

Usage vs sales

Import POS sales and compare to actual usage.

Simple dashboard

Inventory, purchases, adjustments, and trends in one place.

Multi‑location ready

Roles and permissions for teams and venues.

Fast onboarding

CSV imports for products and purchases.

Built by hospitality veterans. Cloud‑based, secure, multi‑location ready.